The Amelia Saltsman Box

Order Deadline: Noon, Tuesday, January 28th

ORDER YOUR NARRATIVE PROVISIONS BOX — DELIVERY SUNDAY 2/2

ABOUT THIS BOX

We’re so excited to have created this box with Amelia’s help and her beautiful recipes inspired by the very same farms we buy from on a weekly basis.

“I’ve been shopping and cooking in season from the bounty of local farms for many years and am happy you too are exploring this way of feeding your family. Small-farmed crops introduce us to new ingredients and give us the best-tasting, healthiest versions of our old favorites, including carefully raised meats and dairy products. By sourcing from small producers, we help family farms and farmland survive. And because ingredients grown in their season taste best, it’s fast and easy to prepare a delicious dinner. I hope you find my recipes helpful in expanding your ingredient repertoire.” – Amelia Saltsman, author of The Santa Monica Farmer’s Market Cookbook.

BOX INGREDIENTS

The meal plan this week is full of beautiful dishes which celebrate our seasonal foods, and a few ingredients which might be new to you. Added bonus? You can choose your own kitchen adventure – turmeric or olives?

BOX RECIPES

BOX DETAILS

Large Omnivore Narrative Provisions Box for the Lamb Roast with Herbs, Charred Rapini and Rice, the Steak with Bloomsdale Spinach and Roasted Beet & Blood Orange Salad, the Chicken Legs with Kumquats and Prunes with Rice or Couscous and Green Salad, the Indian Style Cauliflower Soup, Farro Penne with Winter Greens, Potatoes & Cheese, plus additional staples and fruit

Large Vegetarian Narrative Provisions Box for the Farro Penne with Winter Greens, the Indian Style Cauliflower Soup, the Roasted Beet & Blood Orange Salad and the Charred Rapini with Rice

Small Omnivore Narrative Provisions Box for the Indian Style Cauliflower Soup and the Farro Penne with Winter Greens and Chicken

Small Vegetarian Narrative Provisions Boxes for the Indian Style Cauliflower Soup and the Farro Penne with Winter Greens