Order Deadline: Noon, Tuesday, September 17th
ORDER YOUR NARRATIVE PROVISIONS BOX — DELIVERY 3–9PM Sunday, 9/22
ABOUT THIS BOX
This is a menu plan based on recipes from The Working Class Foodies Cookbook. The author is Rebecca Lando, who started on YouTube with a series of the same name. Her mission: tasty, affordable recipes and simple advice for the home cook.
WHY THIS BOX?
BOX RECIPES
- Roast Chicken and Vegetables with Mustard Jus
- Polenta with Mushroom Ragu and a Poached Egg + Kale
- Tzimmes (Short Ribs and Fruit)
- Veggie Burgers with Sweet Potato Oven Fries
- Moroccan-Spiced Beef Meatballs with Cauliflower “Couscous”
- Lemon-Polenta Cake with Fruit Compote
- Root Vegetable Pot Pie
- Tomato Soup with Polenta Croutons and Spiced Yogurt
BOX DETAILS
Large Omnivore Narrative Provisions Box for the Roast Chicken and Vegetables with Mustard Jus, Polenta with Mushroom Ragu and a Poached Egg + Kale, Tzimmes (Short Ribs and Fruit), Veggie Burgers with Sweet Potato Oven Fries, Moroccan-Spiced Beef Meatballs with Cauliflower “Couscous” plus additional staples and fruit
Large Vegetarian Narrative Provisions Box for the Veggie Burgers with Sweet Potato Oven Fries, Polenta with Mushroom Ragu and a Poached Egg + Kale, Root Vegetable Pot Pie, Tomato Soup with Polenta Croutons and Spiced Yogurt, ingredients for a meal of your own inspiration as well as additional staples and fruit
Small Omnivore Narrative Provisions Box for the Veggie Burgers with Sweet Potato Oven Fries and the Roast Chicken and Vegetables with Mustard Jus
Small Vegetarian Narrative Provisions Box for the Veggie Burgers with Sweet Potato Oven Fries and the Polenta with Mushroom Ragu and a Poached Egg + Kale
