The Seasonal Jewish Kitchen Box

Order Deadline: Noon, Tuesday, September 24th

ORDER YOUR NARRATIVE PROVISIONS BOX — DELIVERY 3–9PM SUNDAY, 9/29

ABOUT THIS BOX

Amelia Saltsman is one of our all-time, most beloved cookbook writers. Her tome, The Seasonal Jewish Kitchen, has become a Narrative Food favorite. When we read Amelia’s recipes, we feel as if we are side by side with her at the Santa Monica Farmer’s Market, with her in-depth knowledge of the Southern California seasons, climate and food cycles. We also love this book because the recipes are just so irresistible, making use of fresh fruit and vegetables alike in bright, colorful preparations that make our mouths water. For this box, we’ve selected a few favorite recipes. If you like them, we recommend Amelia’s cookbook for the holiday season. It has so many delicious ideas for holiday meals of every faith.

Join Amelia for a Rosh Hashanah dinner at Lucques, September 29th.

BOX RECIPES

Large Omnivore Narrative Provisions Boxes include ingredients for all the recipes, plus additional staples and fruit.

Large Vegetarian Narrative Provisions Boxes includes ingredients for the Roasted Brussels Sprouts with Pomegranate Molasses, Hearty Autumn Slaw, and Roasted Carrot & Sweet Potato Tzimmes, plus ingredients for 2-3 more meals of your own invention, and additional staples and fruit.

Small Omnivore Narrative Provisions Boxes include ingredients for the Lamb, Butternut Squash, and Quince Tagine and the Roasted Carrot & Sweet Potato Tzimmes and Hearty Autumn Slaw.

Small Vegetarian Narrative Provisions Boxes include ingredients for the Roasted Brussels Sprouts with Pomegranate Juice, Hearty Autumn Slaw, and Roasted Carrot & Sweet Potato Tzimmes.